WE LOVE JOZI

 

At JoziGin & Grill, our love for Jozi runs deep—it’s the heartbeat of everything we do.

 

We honour the city's rich, gritty past—a gold-built industrial powerhouse forged by the hands of those once left out, now celebrated and central to our story. This is our tribute to them, to Jozi, and to the vibrant culture that shapes us.

 

Many of our team members have been part of our restaurant family for over 15 years. We’re proud of their passion, dedication, and the soul they bring to every plate. Ngyibonga—we thank you.

 

At the heart of our space is a striking 10-meter retro brass-clad bar, home to one of the finest gin collections in the world. Each pour is perfectly paired with craft tonics and fresh garnishes for a drink that’s as stylish as it is satisfying.

 

Our menu features Jozi Street Food and Bistro Classics—with a refined, upmarket twist. Our charcoal grill is the soul of our kitchen, and our grill masters are true artisans. We use locally sourced, grain-fed beef—aged, grilled, and seasoned to your liking.

 

Whether you’re relaxing in our warm and welcoming dining area or kicking back in our separate smoking bar, this is more than just a restaurant. This is our home—and we’re inviting you in.

 

To Jozi. To good food, good people, and great vibes.